We tried making our own food at Dough it Yourself’s free-flow pasta and pizza bar

Published
Updated
Google Preferred Source badge

Ever wish you could customise pasta and pizza toppings perfectly to your tastes?

Dough it Yourself offers exactly that.

Located at 340 Joo Chiat Road, the cosy restaurant brings a fun and fresh twist to Italian dining with its unique DIY concept.

Want to get your fill of just toppings? Have at it! PHOTO: STOMP 

Customers can get one pizza or pasta with unlimited toppings at $19.90 or pay $29.90 for free-flow DIY pasta and pizza.

We recommend the latter to get more bang for your buck, especially with the vibrant array of toppings available. These include prawns, smoked duck, mushrooms, pepperoni and chunky chicken breast.

PHOTO: STOMP 
PHOTO: STOMP 

The many sauces – such as chilli crab, pesto and aglio olio – left us equally spoiled for choice.

If you are lacking inspiration, the staff recommendations on display are a good starting point and will leave you wanting more.

Otherwise, get creative!

PHOTO: STOMP 
PHOTO: STOMP 

Dough it Yourself offers not just delicious and comforting food, but also a memorable experience with your loved ones.

This was a hosted tasting.

Address: 340 Joo Chiat Road, #01-01, Singapore 427592
Opening hours: 12–3 pm, 6–11 pm daily

View post on Instagram
 

 Video by Farah Daley

Stomp Comment
Have something to say? Join in!

See something interesting? Contribute your story to us.

Explore more on these topics

Get more of Stomp's latest updates by following us on:
Loading More StoriesLoading...